My Secret Cooking Tips for Home cooks - Super Suvai Tamil

My Secret Cooking Tips- Super Suvai Tamil

Almost every home cooks want their food to taste good. I am the one in that category. So I started learning many cooking tips from my grandmother, mother, and aunts. I always do cooking experiments with that cooking tips. Today I am going to share that kind of my secret and special cooking tips with you all.

1. Different and Special Chutney:

Get bored of normal coconut or tomato chutney. Let's try a new recipe, use some groundnuts and cashew nuts instead of coconut in chutney. This will be delicious and you will love that.

2. Tips for Soft and smooth chapati:

I already shared two tips for soft chapati in my cooking tips blog post. Now it is the third one, Add one banana, one tablespoon of curd in the kneaded wheat flour before making chapati batter. The banana and curd will give a smooth texture for chapati and it also tastes good.

3. Tips for fresh corianders:

To keep coriander leaves fresh for many days first, clean the coriander leaves thoroughly and dry them till the wetness goes away. Then store the coriander leaves in an airtight container. The coriander leaves will remain fresh for many days.

4. Tips to break Coconuts easily into equal parts:

Did you want to break coconut into two equal parts easily?. Then immerse the coconut in normal water before breaking

5. Increase the lifetime of tomato and lemon with this simple trick:

Lemon and Tomato will get spoiled very quickly to avoid this, put the lemon and tomatoes in salt mixed water. The salt mixed water prevents lemon and tomatoes from spoiling.